Our Story
A singular expression
of fig leaf.
One product, done properly.
Parafante Liqueurs is a North London liquorificio built on a simple idea: take the most underrated ingredient in Calabrian nature — the fig leaf — and show the world what it can do.
Every August, we travel to Amendolara in north-east Calabria. We pick fig leaves by hand, remove the stems, wash them, and dry them in the sun for days. Those leaves then travel to London, where they are macerated, CO₂-extracted, blended, and bottled. No additives. No shortcuts. Just the leaf.
Born in Calabria. Made in London.